A specialist active dried VODKA yeast blended with a complete nutrient complex creating a ‘low congener’ strain for fermentation of high purity alcohol.


Active dried VODKA yeast for high purity ethanolic fermentations up to 14% ABV from any suitable starch based substrate. Blended with chemically defined nutrients specially designed for the fermentation of vodka spirit.

The yeast nutrients contained in this product are pure, macro and micro nutrients chemically defined to provide all essential yeast fermentation requirements. Optimum alcohol quality is ensured through use of readily assimilable nitrogen from urea source and inclusion of a vitamins and trace mineral complex for stress-free fermentation.

Yeast species: Saccharomyces cerevisiae

Alcohol tolerance: Up to 14 % ABV

Temperature range: 20-33°C

Viable yeast cells: > 1 x 1010 cfu/g of yeast

Total bacteria: < 2 x 104 cfu/g

Wild yeast: < 1 per 106 cells

Lead: < 3 mg/kg Arsenic: < 1 mg/kg Heavy Metals: < 10 mg/kg GMO status: GMO Free

Sachet sufficient for 25 L fermentation.

Sugar addition:

6 kg

Approx. % ABV:


Water Start Volume:

21 L

Water Start Temp:


Air Temp Range:


Air Temp Tolerance:

Max 33°C

Fermentation Time 20°C:

4-7 days